Cheese Ball - cooking recipe

Ingredients
    2 small pkg. dried beef
    2 (8 oz.) pkg. cream cheese
    1 Tbsp. onions, chopped
    2 Tbsp. Worcestershire sauce
Preparation
    Divide dried beef in half and chip.
    Mix cream cheese, onions, Worcestershire sauce and 1/2 of chipped dried beef.
    Form into ball and roll in remainder of dried beef.
    Serve with crackers.

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