Cheese Ball - cooking recipe
Ingredients
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2 small pkg. dried beef
2 (8 oz.) pkg. cream cheese
1 Tbsp. onions, chopped
2 Tbsp. Worcestershire sauce
Preparation
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Divide dried beef in half and chip.
Mix cream cheese, onions, Worcestershire sauce and 1/2 of chipped dried beef.
Form into ball and roll in remainder of dried beef.
Serve with crackers.
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