Homemade Noodles - cooking recipe
Ingredients
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1 beaten egg
1/2 tsp. salt
2 Tbsp. milk
1 c. sifted flour or enough to make stiff dough
Preparation
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Combine egg, salt and milk. Add flour. Roll out real thin on a floured surface and then roll up and slice 1/4-inch wide; unroll and spread out to dry for 2 hours.
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