Fried Rice - cooking recipe

Ingredients

rice
1/4 c. cooking oil
2 medium bell peppers
2 medium onions
6 eggs
chopped meat (chicken, beef, shrimp, etc.)
soy sauce to taste

Preparation

Cook rice from directions on package.
Set aside.
In a wok or frying pan, pour enough oil to cover bottom of pan; heat until hot.
Add meat and peppers, cooking until tender.
Add onions and lower heat.