Blueberry Heaven(Cold Soup) - cooking recipe

Ingredients

2 c. blueberries
1/4 c. milk
3 Tbsp. honey
1/2 tsp. ground cinnamon
1 1/3 c. plain yogurt
mint sprigs for garnish

Preparation

Puree blueberries in blender until smooth.
Add milk, honey, cinnamon and 1/3 cup yogurt.
Puree well.
Pour mixture into a bowl and stir in remaining yogurt.
Cover bowl and chill thoroughly. Serve garnished with mint.
Serves 4 to 6 people.