Coconut Pies - cooking recipe

Ingredients

5 beaten eggs
1 stick melted butter
2 c. sugar
1 tsp. coconut flavoring
1/2 tsp. vanilla flavoring
3/4 c. buttermilk
1 c. coconut
2 unbaked crusts

Preparation

Mix all in bowl. Blend well and pour into crust. Bake until brown, 30 to 45 minutes at 375\u00b0.