Ground Beef And Green Bean Casserole - cooking recipe

Ingredients

1 lb. ground beef
4 potatoes, sliced
1 (16 oz.) can French style green beans, drained
1 onion, sliced
Salt and pepper to taste
1 can tomato soup

Preparation

Brown ground beef in skillet, stirring until crumbled; drain. Alternate layers of ground beef, potatoes, green beans, and onions in baking dish until all ingredients are used, season with salt and pepper to taste. Spoon tomato soup over top. Bake at 350\u00b0 for 1 1/2 hours. Serves 4.