Cheese Grits - cooking recipe

Ingredients

4 c. boiling water
1 c. grits
1 tsp. salt
2 eggs
1 1/2 c. Pet milk
1 stick garlic cheese
1 stick margarine

Preparation

Add grits and salt to boiling water.
Cook 2 to 3 minutes or until thick.
Add eggs and milk; mix.
Add cheese and margarine. Cook until melted.
Pour into greased baking dish and bake 15 to 20 minutes at 350\u00b0.