Ingredients
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2 c. sugar
1/2 c. milk
4 tsp. cocoa
1/2 tsp. salt
1/4 lb. butter
3 c. rolled oats
1/4 c. nuts
1 c. coconut
1 tsp. vanilla
Preparation
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Melt and bring to a boil the sugar, milk, cocoa, salt and butter.
Remove from heat and stir in the rolled oats, coconut, vanilla and nuts.
Drop by teaspoonfuls on waxed paper and let cool.
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