Melt In Your Mouth Blueberry Muffins - cooking recipe
Ingredients
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2 eggs, beaten
1 c. sour milk
1/4 c. oil
3/4 c. sugar
2 c. flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 tsp. cinnamon
1 c. blueberries
1/2 tsp. vanilla
Preparation
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Add sour milk to eggs.
Add oil and sugar.
Sift together and add flour, baking powder, baking soda, salt and cinnamon.
Add blueberries and vanilla.
Mix and pour into greased muffin tins. Bake at 425\u00b0 for 15 minutes.
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