Chicken And Rice - cooking recipe

Ingredients
    6 boneless chicken breasts, skinned
    2 c. rice
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 medium onion, chopped
    2 1/2 cans water
    1 pkg. onion soup mix
Preparation
    Mix rice, soup, water and onion and spread in the bottom of a 9 x 13-inch pan.
    Roll washed chicken breasts in dry soup mix. Place chicken on top of rice mixture.
    Cover and bake at 350\u00b0 for 1 to 1 1/2 hours.

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