Chicken And Rice - cooking recipe
Ingredients
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6 boneless chicken breasts, skinned
2 c. rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 medium onion, chopped
2 1/2 cans water
1 pkg. onion soup mix
Preparation
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Mix rice, soup, water and onion and spread in the bottom of a 9 x 13-inch pan.
Roll washed chicken breasts in dry soup mix. Place chicken on top of rice mixture.
Cover and bake at 350\u00b0 for 1 to 1 1/2 hours.
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