Cheese Roll - cooking recipe

Ingredients
    2 lb. Velveeta cheese
    garlic salt
    chili powder
    hot peppers (optional)
    8 oz. pkg. cream cheese
    1 c. chopped nuts
Preparation
    Have cheese at room temperature.
    Mix together well. Roll out on waxed paper sprinkled with chili powder and garlic salt.
    Serve with crackers.
    Keep refrigerated.

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