Sausage And Egg Bake - cooking recipe

Ingredients
    2 c. milk
    6 eggs
    6 slices bread, cubed
    1 tsp. dried mustard
    1 c. cheese, grated
    1 lb. breakfast sausage
    salt and pepper to taste
    1 small can diced green chilies
Preparation
    Brown sausage; drain well. Set aside. Beat eggs. Add milk, spices, cheese and chiles. Mix with bread cubes and sausage. Refrigerate overnight.
    Bake in 10 x 13 baking dish at 350\u00b0 for 45 minutes or until set.

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