Sausage And Egg Bake - cooking recipe
Ingredients
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2 c. milk
6 eggs
6 slices bread, cubed
1 tsp. dried mustard
1 c. cheese, grated
1 lb. breakfast sausage
salt and pepper to taste
1 small can diced green chilies
Preparation
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Brown sausage; drain well. Set aside. Beat eggs. Add milk, spices, cheese and chiles. Mix with bread cubes and sausage. Refrigerate overnight.
Bake in 10 x 13 baking dish at 350\u00b0 for 45 minutes or until set.
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