Corn Casserole - cooking recipe

Ingredients

1 can whole kernel corn
1 can creamed corn
1 stick oleo, melted
cheese
1 (8 oz.) sour cream
1 pkg. Mexican cornbread mix

Preparation

Mix well and place in buttered casserole dish; bake at 350\u00b0 for 35 minutes.
Add shredded cheese on top and bake 5 minutes longer.