Orange-Lemon Salad - cooking recipe

Ingredients

1 small box orange jello
1 small box lemon jello
2 c. boiling water
1 can mandarin oranges
1 (15 oz.) can lemon pie filling

Preparation

Dissolve jellos in boiling water; cool.
Put in lemon pie filling.
Drain mandarin oranges and save the juice.
Add water to make 1 cup.
Add oranges and juice.
Mix.
Pour in jello mold and chill overnight.