Chocolate Pie - cooking recipe

Ingredients

1/2 stick butter
1 1/2 c. sugar
3 Tbsp. cocoa
1 tsp. vanilla
1 small (5 oz.) can evaporated milk

Preparation

Mix sugar and cocoa together in bowl.
Add melted butter. Stir well.
Add eggs and vanilla.
Beat.
Stir in milk and beat well.
Pour in pie crust.
Bake at 325\u00b0 for 45 minutes to 1 hour.