Beef And Cheese Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 egg
2 cans crescent rolls
1 onion
8 oz. tomato sauce
1 c. grated Cheddar cheese
1 bell pepper

Preparation

Combine the ground beef, bell pepper and onion.
Add tomato sauce and simmer for 10 minutes.
Beat egg and add to cheese; mix well.
On a cookie sheet, spread one package crescent rolls on the bottom.
Top with the egg and cheese mixture.
Add beef mixture. Put the other can of crescent rolls on top.
Seal edges.
Bake at 350\u00b0 for 25 minutes.