Old Fashion Tea Cakes - cooking recipe
Ingredients
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1 c. butter
2 c. sugar
2 eggs
1 tsp. vanilla extract
1 tsp. lemon extract
4 c. flour
4 tsp. baking powder
1 tsp. salt
Preparation
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Cream butter thoroughly.
Add sugar a little at a time; cream until light and fluffy.
Add eggs one at a time; beat well. Sift flour, baking powder and salt three times.
Add flour mixture a little at a time and mix thoroughly.
Add flavoring.
Chill dough. Roll dough very thin and cut in desired shape.
Bake in a 400\u00b0 oven for 6 to 10 minutes or until slightly browned.
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