Lefsa - cooking recipe
Ingredients
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4 c. chilled mashed potatoes
1/2 tsp. salt
2 Tbsp. butter or cream
1 1/2 to 2 c. flour
Preparation
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Blend until smooth.
Take a small amount and shape into a ball. Roll very thin.
Bake on lefsa grill.
Place a cloth over lefsa while cooling.
Store in plastic bag in cool place.
Keeps better in freezer.
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