Tater Tot Casserole - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
1 can cream of mushroom soup
butter
Tater Tots

Preparation

Brown onion in butter in a large skillet.
Add ground beef; brown.
Spoon off fat, add salt and pepper.
Stir in 1 can cream of mushroom soup.
May cook in same skillet, or pour in casserole dish.
Top with layer of Tater Tots.
Bake 20 to 25 minutes or until bubbly.