Sugarless Apple Pie - cooking recipe

Ingredients

6 c. apples, peeled and sliced
1 (12 oz.) can frozen apple juice concentrate
2 Tbsp. cornstarch
1/2 to 1 tsp. cinnamon
1/8 tsp. salt
pie shell

Preparation

Mix all ingredients together, except pie shell.
Simmer until thick.
Pour into pie shell; cover with top crust.
Bake at 350\u00b0 for 35 to 45 minutes, or until done.