Ground Beef With Green Chili Quiche - cooking recipe

Ingredients

1 pie crust
1 lb. ground beef
1/2 c. onion
1/2 tsp. Accent
salt & pepper to taste
1 tsp. garlic
1 small can chopped green chilies
1 c. shredded cheese

Preparation

Bake piecrust in 450 degree oven for 5 minutes or until crust starts to brown. Brown ground beef and onion. Add seasonings and chilies. Pour mixture into piecrust. Top with cheese. Bake at 350 degrees until brown or cheese is melted.