Peanut Butter Cups - cooking recipe

Ingredients

6 double graham crackers, crushed
1 1/2 c. confectioners sugar
1 1/2 c. peanut butter
1 stick margarine, melted
1 c. chocolate chips
1 Tbsp. margarine

Preparation

Mix graham cracker crumbs, confectioners sugar, peanut butter and melted margarine together.
Pat solid in 8 x 8-inch pan. Melt chocolate chips and 1 tablespoon margarine.
Spread over top.
Cut into small squares when cool.