Brown Sugar Fudge Cake - cooking recipe

Ingredients
    1/2 c. soft butter or oleo
    2 1/2 c. sifted cake flour
    1 tsp. soda
    1/4 tsp. salt
    2 c. light brown sugar
    1 c. buttermilk
    1 tsp. vanilla
    3 eggs
    3 sq. unsweetened chocolate, melted
    Caramel Frosting
    walnuts or pecans
Preparation
    Cream butter. Sift flour, soda and salt into butter. Add sugar, 2/3 cup buttermilk and vanilla. Beat 2 minutes. Add remaining buttermilk, eggs and cooled chocolate. Beat 2 minutes. Pour mixture into two 9-inch layer pans lined on bottom with paper. Bake for 30 minutes at 350\u00b0. Cool.

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