Broccoli Quiche - cooking recipe

Ingredients

10 oz. fresh or frozen broccoli florets
1/3 lb. natural Swiss cheese, shredded
1 1/2 c. half and half
5 eggs
1 1/2 tsp. salt
1/8 tsp. pepper
2 homemade or frozen pie shells (not deep dish)

Preparation

Preheat oven to 400\u00b0.
Steam broccoli for 15 minutes.
Drain on paper towels.