Pull Apart Bread - cooking recipe

Ingredients

2 loaves frozen bread dough
1 stick margarine
1 c. sugar
5 tsp. cinnamon

Preparation

Thaw frozen dough for one hour, then cut into 1-inch cubes. Melt margarine; add sugar and cinnamon.
Dip cubes into mixture and place in greased Bundt pan.
Let rise 2 hours or overnight. Bake at 350\u00b0 for 35 minutes.
Invert to cool.