German Pancakes - cooking recipe

Ingredients

1 c. milk
1/4 tsp. salt
1 c. flour
6 eggs
6 Tbsp. butter

Preparation

Combine milk, flour, eggs and salt.
Melt butter in hot oven in a 9 x 13-inch pan and pour batter into hot pan and bake at 450\u00b0 for 25 minutes.