Refrigerator Pickles - cooking recipe
Ingredients
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1 1/2 qt. vinegar
1 1/2 c. sugar
4 tsp. mustard seed
1 onion (good size)
1 clove garlic
cucumbers
1 qt. water
3/4 c. salt
1 pod hot pepper or 6 to 8 peppercorns
Preparation
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Slice cucumbers in a gallon jar.
Mix vinegar, water, salt and sugar.
Stir and let stand while slicing cucumbers.
Slice onion; put on top of sliced cucumbers along with 1 garlic clove, pepper and mustard seed.
Pour liquid over and close.
Refrigerate.
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