Pecan Pie - cooking recipe
Ingredients
-
2 eggs
1/2 c. brown sugar
1 c. white Karo
2 Tbsp. flour
1 tsp. vanilla flavoring
1 c. pecans, chopped fine
2 tsp. butter
Preparation
-
Bake at 350\u00b0 for 45 to 50 minutes.
Leave a comment