Pig-Pickin Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
3/4 c. Crisco oil
4 eggs
1 can mandarin orange halves and juice

Preparation

Mix
together cake mix, oil, eggs and oranges.
Bake in 3 layer
pans at 350\u00b0 for 30 to 35 minutes.
Pour orange juice over hot cake.
Let cool and frost, if desired.