Sour Cream Apple Pie - cooking recipe

Ingredients

1/2 pt. sour cream
2/3 c. sugar
1 Tbsp. vinegar
2 Tbsp. flour

Preparation

Fill a 9-inch prepared pie shell with apples; pour mixture over apples, dotting with butter and cinnamon.
Bake at 375\u00b0 for 35 minutes.