Shrimp Scampi - cooking recipe
Ingredients
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2 Tbsp. butter
1 lb. large shrimp, shelled
2 garlic cloves, crushed with press
1/4 tsp. crushed red pepper
1/4 tsp. salt
1/4 c. loosely packed fresh parsley leaves, chopped
Preparation
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In a 12 inch skillet, melt butter over medium or high heat. Add shrimp, garlic, pepper and salt. Cook for 3 minutes or until shrimp is no longer pink. Stirring frequently. Sprinkle with parsley and serve.
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