Shrimp Scampi - cooking recipe

Ingredients
    2 Tbsp. butter
    1 lb. large shrimp, shelled
    2 garlic cloves, crushed with press
    1/4 tsp. crushed red pepper
    1/4 tsp. salt
    1/4 c. loosely packed fresh parsley leaves, chopped
Preparation
    In a 12 inch skillet, melt butter over medium or high heat. Add shrimp, garlic, pepper and salt. Cook for 3 minutes or until shrimp is no longer pink. Stirring frequently. Sprinkle with parsley and serve.

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