Chicken And Green Pea Fritters - cooking recipe
Ingredients
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1 c. flour
1 1/2 tsp. baking powder
1 1/4 tsp. salt
1/4 tsp. paprika
1/4 tsp. celery salt
2 eggs
1/4 c. milk
1 c. cooked chicken, cut into small pieces
1 c. drained, cooked peas
Preparation
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Sift together dry ingredients.
Beat egg yolks until thick; add milk.
Add to dry ingredients.
Add chicken and peas.
Add stiffly beaten egg whites.
Cook in a frying pan in hot fat. Drain on paper towel.
Serves 8.
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