Mike'S Quick Crab Soup - cooking recipe
Ingredients
- 
                            2 lb. cooked bacon
 
3 qt. water
1 large onion
1 large can tomatoes
1 large can tomato paste
1 Tbsp. salt
1/4 tsp. red (cayenne) pepper
1 (16 oz.) pkg. frozen mixed vegetables
1 (16 oz.) pkg. frozen mixed soup vegetables
1 lb. special crabmeat
1 lb. claw meat
2 tsp. Old Bay
Preparation
- 
                            Combine all but the last 3 ingredients in a large pot.
 
Cover and simmer about 2 hours.
Add special and claw crabmeats and Old Bay.
Cover and simmer for 30 minutes longer.

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