Tender Golden Fried Chicken - cooking recipe

Ingredients
    1 medium size fryer
    2 c. flour
    salt to taste
    fat (corn oil or choice of oil)
Preparation
    Cut chicken into pieces.
    Add salt to taste.
    Place flour in a paper bag.
    Drop chicken into bag and shake well until all chicken is covered.
    Place chicken into a skillet about 1 inch of oil (hot oil).
    Cover skillet.
    Turn heat down.
    Cook until brown.
    Turn and cook this side until brown.
    Drain on paper towel and serve.

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