Tender Golden Fried Chicken - cooking recipe
Ingredients
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1 medium size fryer
2 c. flour
salt to taste
fat (corn oil or choice of oil)
Preparation
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Cut chicken into pieces.
Add salt to taste.
Place flour in a paper bag.
Drop chicken into bag and shake well until all chicken is covered.
Place chicken into a skillet about 1 inch of oil (hot oil).
Cover skillet.
Turn heat down.
Cook until brown.
Turn and cook this side until brown.
Drain on paper towel and serve.
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