Chocolate Covered Candy - cooking recipe

Ingredients

3/4 box powdered sugar
2 1/4 lb. melted butter
1/2 lb. graham crackers
1 c. grated coconut
1/2 c. peanut butter
8 oz. semi-sweet chocolate
1 tsp. vanilla
paraffin (size of walnut)

Preparation

Mix together, except chocolate and paraffin.
Make mixture into balls.
Dip in chocolate, then in paraffin.
Place on wax paper.