Blueberry Dessert - cooking recipe

Ingredients

2 c. fresh blueberries
1/2 c. milk
1 c. sugar
1/2 c. self-rising flour
1 stick butter
1 tsp. lemon rind

Preparation

Cook blueberries on the stove with lemon rind and 1/2 cup sugar until all sugar dissolves.
Preheat oven to 350\u00b0.
Place butter in 8x8-inch baking dish and melt in oven.
Mix together milk, flour and 1/2 cup sugar.
Pour flour mixture into baking dish with melted butter.
Add blueberries and bake until crust has risen and turned golden brown.