Chocolate Revel Bars - cooking recipe

Ingredients

1 c. plus 2 Tbsp. butter
2 c. sugar
2 eggs
4 tsp. vanilla
1 tsp. soda
1 1/2 tsp. salt
3 c. oatmeal
2 1/2 c. flour
12 oz. chocolate chips
1 can sweetened milk (Eagle Brand)

Preparation

Mix together 1 cup butter, sugar, eggs, 2 teaspoons vanilla, 1 teaspoon salt, oatmeal and flour in mixing bowl.
Spread 3/4 of batter in greased 9 x 13-inch baking dish.
In a double boiler, mix together chocolate chips, milk, 1/2 teaspoon salt, 2 tablespoons butter and 2 teaspoons vanilla.
Stir until chocolate chips are melted.