Fruit Cobbler - cooking recipe

Ingredients

1/4 c. margarine
1 c. flour
1 1/2 c. sugar
2 tsp. baking powder
3/4 c. milk
1/2 tsp. salt
3 c. fruit of your choice
1 tsp. cinnamon

Preparation

Melt margarine.
In bowl, mix flour, 1 cup sugar, baking powder, milk and salt.
Pour over butter.
To fruit, add remaining 1/2 cup sugar and cinnamon.
Bake at 350\u00b0 for 35 to 40 minutes.