Cranberry Squash(Microwave) - cooking recipe

Ingredients

2 acorn squash
1 c. cranberries
1 c. brown sugar, firmly packed
1 tsp. cinnamon
1 Tbsp. butter or margarine

Preparation

Cut 1-inch off tops of squash.
Remove seeds.
Combine cranberries, brown sugar and cinnamon in small bowl.
Pack half of mixture into each squash.
Dot with butter.
Add squash to 8 x 8 x 2-inch dish.
Cover loosely with heavy-duty plastic wrap.