Dilly Of A Dip(3 Cups) - cooking recipe

Ingredients

1/2 lb. cream cheese
2 c. sour cream
1 Tbsp. prepared mustard
1/2 tsp. dill weed
1/2 tsp. caraway seed
2 tsp. grated onion
1/2 tsp. salt
paprika

Preparation

Blend cheese and sour cream.
Add remaining ingredients except paprika.
Mix well and chill in bowl to be used to serve dip. Sprinkle paprika lightly.
Serve with raw vegetables.