Trumpet Stew - cooking recipe
Ingredients
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1 lb. ground beef or turkey
1 medium onion, diced
1 (16 oz.) can tomatoes (undrained)
1 (4 oz.) can diced green chilies (undrained)
1 (15 1/2 oz.) can hominy, drained
1 (16 oz.) can whole corn, drained
1 Tbsp. cornstarch
1/4 c. water
1 (15 oz.) can chili beans (undrained)
Preparation
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In a skillet, brown meat and onion; drain.
Stir in tomatoes, chilies, hominy, corn and beans.
Season with salt and pepper.
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