Blueberry Breakfast Bread - cooking recipe

Ingredients

2 c. flour
2 1/4 tsp. baking powder
1/2 tsp. salt
2 Tbsp. sugar
1 egg
1 c. low-fat milk
3 Tbsp. light margarine, melted
2 c. blueberries

Preparation

Mix dry ingredients; add egg, milk and margarine and stir well.
Add blueberries and mix again.
Pour batter into a greased 8 x 8-inch pan and bake at 350\u00b0 for 20 minutes.