Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. brown sugar
1 c. granulated sugar
1 tsp. vanilla
2 c. grated zucchini
3 c. flour
1/2 tsp. cinnamon
1 c. chopped walnuts
1 c. oil

Preparation

Beat eggs.
Add both sugars, oil, zucchini and vanilla. Combine all dry ingredients and stir into zucchini mixture.
Bake in 2 greased loaf pans at 325\u00b0 for 50 to 60 minutes.