Easy Caramel Icing - cooking recipe

Ingredients

1 1/2 c. brown sugar
1/4 c. milk
2 Tbsp. butter
1 tsp. vanilla

Preparation

Mix the brown sugar, milk and butter in saucepan.
Bring to boil; boil 3 minutes, stirring constantly.
Remove from heat.
Add vanilla.
Cool to lukewarm.
Beat until creamy and thick enough to spread.
Add cream if necessary for spreading.