Strawberry Bread - cooking recipe
Ingredients
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3 c. flour
1 tsp. baking soda
1 tsp. salt
2 or 3 tsp. cinnamon
2 c. sugar
2 (10 oz.) pkg. frozen strawberries (not drained)
4 eggs
1 1/4 c. chopped pecans
1 1/4 c. vegetable oil
Preparation
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Mix the dry ingredients.
Mix remaining ingredients; add to flour mixture very carefully.
Pour into 2 greased loaf pans or 3 smaller pans.
Bake at 350\u00b0 for 1 hour, or until done.
Cool in pan for 10 minutes before turning out.
Freezes well.
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