Mayo Biscuits - cooking recipe

Ingredients

1 1/2 c. self-rising flour
2 1/2 Tbsp. mayonnaise
1/2 c. milk

Preparation

Mix flour and mayonnaise; add milk slowly.
Fill cupcake pans 1/2 to 3/4 full.
Bake at 400\u00b0 for 10 to 15 minutes or until brown on top.