Spinach Ball Appetizers - cooking recipe

Ingredients

2 (10 oz.) pkg. chopped spinach, drained well
6 eggs, beaten
1/2 c. grated Parmesan cheese
2 c. onion and garlic flavored croutons
2 tsp. garlic salt
2 tsp. pepper
1 c. finely chopped onion

Preparation

Combine ingredients.
Shape into balls and freeze.
Bake frozen balls on cookie sheet.
Bake at 375\u00b0 for 20 minutes.