Shepherd Pie - cooking recipe
Ingredients
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2 cans green beans
2 cans yellow beans
1 lb. hamburg
1 tsp. salt
1 tsp. pepper
1 tsp. garlic
2 pt. brown gravy
4 c. instant potatoes
Preparation
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Mix both beans together with salt, pepper and gravy.
Cook the hamburg; drain the grease.
Mix with bean mixture.
Put in garlic. Make the potatoes.
In cake pan, put potatoes on bottom, then hamburg and bake at 250\u00b0 for 20 minutes.
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