Shepherd Pie - cooking recipe

Ingredients
    2 cans green beans
    2 cans yellow beans
    1 lb. hamburg
    1 tsp. salt
    1 tsp. pepper
    1 tsp. garlic
    2 pt. brown gravy
    4 c. instant potatoes
Preparation
    Mix both beans together with salt, pepper and gravy.
    Cook the hamburg; drain the grease.
    Mix with bean mixture.
    Put in garlic. Make the potatoes.
    In cake pan, put potatoes on bottom, then hamburg and bake at 250\u00b0 for 20 minutes.

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