Big Guy Sauce - cooking recipe
Ingredients
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1 large tri tip or steak
1/4 c. brown sugar
2 Tbsp. Worcestershire
1 Tbsp. black pepper
1/4 c. honey
pinch of garlic or 2 pinches salt
3 tsp. A.1. sauce
3 Tbsp. honey mustard
1/4 c. ketchup
Preparation
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Mix all ingredients in large bowl or tub so that when you are done you can soak meat in it for about 8 hours, turning over twice. After soaking, place meat in foil and broil or barbecue until done the way you like it.
Baste meat with sauce left or use as meat dip.
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