Big Guy Sauce - cooking recipe

Ingredients
    1 large tri tip or steak
    1/4 c. brown sugar
    2 Tbsp. Worcestershire
    1 Tbsp. black pepper
    1/4 c. honey
    pinch of garlic or 2 pinches salt
    3 tsp. A.1. sauce
    3 Tbsp. honey mustard
    1/4 c. ketchup
Preparation
    Mix all ingredients in large bowl or tub so that when you are done you can soak meat in it for about 8 hours, turning over twice. After soaking, place meat in foil and broil or barbecue until done the way you like it.
    Baste meat with sauce left or use as meat dip.

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