Crab Appetizers - cooking recipe
Ingredients
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1 stick margarine
1 (6 to 8 oz.) small jar Cheez Whiz
1 (6 to 7 oz.) can crab meat
1/2 c. mayonnaise
1/2 tsp. garlic salt
1/2 tsp. celery salt
1 pkg. regular English muffins (8)
Preparation
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Heat Cheez Whiz in microwave until runny.
Melt margarine slightly in microwave.
Mix all ingredients together.
Toast muffins and spread mixture on.
Cut each muffin half in quarters and put on cookie sheets.
Freeze on sheets in freezer 30 minutes. Put in plastic bag and keep frozen until needed.
Take out, as needed, and warm on cookie sheet at 400\u00b0 for 8 to 10 minutes.
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